Shalom Japan: A Unique Fusion of Japanese and Jewish Cuisine in Brooklyn

Solid food! Tried the jew egg, it's decent enough for two, but should come with pita chips or something because there is so much dip on the side. The beet / dragonfruit salad was good although I thought there would be more greenery. If you want greens maybe try the Ceasar salad. The karaage was crispy, juicy and excellent flavor. Really good option. If they added a sauce on the side it may have taken it over the top. Something akin to a Chipotle sauce perhaps. The dip from the jew egg could also work as an added "sauce" The matzo ramen was pretty good as well; we added an extra matzo ball, a dumpling, added spice to have enough for two. Everything was seasoned just right with enough flavor and not too much salt. Dessert was also pretty good the cheesecake and challah were both excellent. If you want a creamy option go with the cheesecake. If you want something that reminds you of French toast with a little fudge, go with the challah. The drinks were good, nothing watered down and if you wanted something sweet they had that for you. If you wanted something a little strong, they had that for you as well. Seating experience was tight, but intimate (some people may be put off by the confines). Service was also personable and I felt like we got solid recommendations from our waiter. Pricing is just about what you can expect for williamsburg/greenpoint so keep that in mind. Overall 8/10.

I came here because Barbara Corcoran mentioned she loved it on Shark Tank and damn Barbara...I can see why! Living in NYC, it's genuinely hard to be surprised by restaurants anymore. The bar is just so high across the board that you start to feel like you've seen it all. But Shalom Japan is truly something else!!! The Jewish-Japanese fusion concept sounds like it could easily go sideways, but it actually somehow makes a lot of sense. Innovation without feeling overworked and tortured. The Jew Egg was incredible (yes it's actually called that), with such a unique and memorable flavor profile. I don't really like scotch eggs but I looooved this. And the Okonomiyaki with wagyu pastrami was TO DIE. I have never had better pastrami in my life. The other dishes were excellent as well, but those two were the clear standouts and alone worth the visit. The ambiance was warm and relaxed. We arrived around 6:30 on a Thursday to a quiet room, which filled up nicely by 7:30. Service was attentive and wonderful throughout. Definitely worth the schlep to Williamsburg from South Brooklyn, and that is truly saying something. Highly recommend.

Really enjoyed my meal at Shalom Japan! The staff was very friendly and enjoyed talking about the food and concept! The food was such a cool concept and really had me reminiscing about my grandparents and their old recipies. Was a really nice experience and I will definitely be back. They also serve Dr. Brown's cream soda, very nice touch.

When I first came across Shalom Japan on IG, I thought the concept was very intriguing. Therefore, I had to pay them a visit the next time I was visiting NYC. I got a reservation on Resy and I'm so happy we made the trek out to Brooklyn. Everything was fantastic, I loved the combination of both Jewish and Japanese cuisine. Poor waiter/Bartender was the only one working the floor, I could tell he was getting quite anxious as the night progressed. I would definitely return the next time I'm in town.

We ordered their Matzoh Ball Ramen through Goldbelly and it was so good! This ramen was packaged up and shipped 1,250 miles in the cutest box and I am telling you it tasted just as though we were sitting in the restaurant. I have never had a matzoh ball/ramen fusion and it was delightful. The flavor in the broth was so incredible and I could live off of it. I wish I could try other things off their menu, maybe someday!

Three words: Summer Jew Egg. Soft-boiled egg wrapped in falafel and served with tomatoes and feta. Want more? Matzoh ball ramen. Best of both worlds. We did the family menu and the food kept coming. A picture is worth a thousand words so see below. Not a bad bite on the menu. Service was also awesome. Accommodating and dare I say caring. Felt like I was eating at an aunt’s house (minus the drama, and I guess the gossip too). What a hidden gem!

I’ve been wanting to try this place for a long time! I’m so happy I did. Everything we tried was delicious and flavorful. The drinks were great as well!

Finally got a chance to go to Shalom Japan a few days ago with my wife and nieces who live in Bklyn. Saw their bit on Shark Tank and it was a pleasant surprise! A small place but they have outdoor tables (for warmer weather - it was a brutality cold day when we went). Parking was a pain because the streets were still snowed in. Typical bklyn street parking. Brunch menu was very good. Had the challah and the karaage (Japanese chicken) for the table for apps. The star of the show, however, was the matzoh ball ramen! This is their signature dish and why we went there! Did not dissapoint! I made mine spicy and loved it! Paired it with the pear saki (pun intended) and had a very good lunch! We want to go back and try some of the other menu items. Service was excellent! Not your typical Japanese restaurant and well worth a try!